2023 Most Focused Colleges for Food Science in Texas
3
Ranked Colleges
24
Degrees Awarded
$34,200
Avg Cost*
It’s not easy to decide which college to attend when there so many options available for students. One of our goals at College Factual is to give you as much information as we can - such as our “Schools Highly Focused on Food Sciences Major in Texas” ranking - to help you make that decision.
In 2020-2021, 1,812 people earned their degree in food science, making the major the 305th most popular in the United States.
Across Texas, there were 24 food science graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Schools Highly Focused on Food Sciences Major in Texas” ranking analyzed 3 colleges that offered a degree in food science. This a ranking of the schools where the largest percentage of students has enrolled in food science.
For more information, check out our ranking methodology.
One Size Does Not Fit All
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Schools Highly Focused on Food Sciences Major in Texas” list to help you make the college decision.
We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Test it out by comparing your favorite schools against others you are considering, or bookmark the tool so you can experiment with it later.
Schools Highly Focused on Food Sciences Major in Texas
The colleges and universities below are the best for texas food sciences students.
Top 3 Most Focused Colleges for Food Science in Texas
You’ll join some of the best and brightest minds around if you attend Texas Tech University. The school came in at #1 for the Schools Highly Focused on Food Sciences Major in Texas. Texas Tech is a large public school situated in Lubbock, Texas. It awarded 11 ’s food sciences degrees in 2020-2021.
Students who start out at the school are likely to stick around. The freshman retention rate is 87%. The undergrad student loan default rate at the school is 4.5%, which is quite low when compared to the national default rate of 10.1%.
Read more about Food Science at Texas Tech University
You’ll join some of the best and brightest minds around if you attend Grayson College. The school came in at #2 for the Schools Highly Focused on Food Sciences Major in Texas. Grayson College is a small public school situated in Denison, Texas. It awarded 4 ’s food sciences degrees in 2020-2021.
Full Grayson College Food Science Report
Out of the 3 schools in the Schools Highly Focused on Food Sciences Major in Texas that were part of this year’s ranking, Texas A&M University - College Station landed the #3 spot on the list. Texas A&M University - College Station is a large school located in College Station, Texas that handed out 9 ’s food sciences degrees in 2020-2021.
The undergrad student loan default rate at the school is 2.2%, which is quite low when compared to the national default rate of 10.1%. Students who start out at the school are likely to stick around. The freshman retention rate is 94%.
Full Texas A&M College Station Food Science Report
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits