2023 Most Popular Colleges for Food Technology & Processing in Minnesota
1
Ranked Colleges
1
Degrees Awarded
$22,100
Avg Cost*
Students have lots of options to chooose from today when trying to decide which college to attend. College Factual has developed its “Most Well Attended Food Technology and Processing Major in Minnesota” ranking as one item you can use to help make this decision.
In 2020-2021, 95 people earned their degree in food technology and processing, making the major the 1034th most popular in the United States.
Across Minnesota, there were 1 food technology and processing graduates with average earnings and debt of $0 and $0 respectively.
The schools that top this list are recognized because they have one of the most popular food technology and processing programs in the United States.
See our ranking methodology to learn more.
More Ways to Rank Food Technology & Processing Schools
The food technology and processing school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Most Well Attended Food Technology and Processing Major in Minnesota”.
To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Test it out by comparing your favorite schools against others you are considering, or bookmark the tool so you can experiment with it later.
Most Well Attended Food Technology and Processing Major in Minnesota
The following schools top our list of the Best “Most Well Attended Food Technology and Processing Major in Minnesota”.
Top 1 Most Popular Colleges for Food Technology & Processing in Minnesota
You’ll join some of the best and brightest minds around if you attend Minnesota State University - Mankato. The school came in at #1 for the Most Well Attended Food Technology and Processing Major in Minnesota. Mankato, Minnesota is the setting for this fairly large institution of higher learning. The public school handed out ’s food technology and processing degrees to 1 students in 2020-2021.
The low undergrad student loan default rate of 3.6% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read full report on Food Technology & Processing at Minnesota State University - Mankato
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
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