2027 Best Value Food Science Technology Schools in the Rocky Mountains Region
[Food Science Technology](/majors/agriculture-ag-operations/food-science-technology/) degree programs vary widely in price and payoff across the country. A high-value program keeps cost low while graduates go on to earn well.
For its 2027 best-value ranking, College Factual looked at 3 schools to find the best return on investment for food science technology students.
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2027 Best Value Food Science Technology Schools in the Rocky Mountains Region
If you want to know which schools deliver the best value for the food science technology degrees they offer, see the list below.
Best Value Food Science Technology Schools
Brigham Young University Idaho tops our 2027 list of the best value food science technology schools in the Rocky Mountains Region. Set in the town of Rexburg, Brigham Young University Idaho is a very large private not-for-profit institution. In-state tuition and fees average $4,800. Students borrow a median of $13,287 to complete the food science technology program here. Food Science Technology graduates of Brigham Young University Idaho earn a median of $43,853 early in their careers. Weighed against typical debt, the earnings make a compelling case for value. Roughly 96% of applicants are accepted.
Brigham Young University Provo came in at #2 on our 2027 list of the best value food science technology schools. Brigham Young University Provo is a very large private not-for-profit school located in the city of Provo. Expect in-state tuition and fees of around $6,688. Food Science Technology graduates carry a median of $12,184 in student loans. Food Science Technology graduates of Brigham Young University Provo earn a median of $54,507 early in their careers. Weighed against typical debt, the earnings make a compelling case for value. The acceptance rate is 68%.
The strong cost-to-outcome balance at Colorado State University Fort Collins earned it the #3 place for food science technology. Located in the city of Fort Collins, Colorado State University Fort Collins is a very large public university. The average in-state cost of tuition and fees is $13,373, compared with $35,061 for out-of-state students. Students borrow a median of $22,843 to complete the food science technology program here. Soon after graduation, food science technology degree recipients from Colorado State University Fort Collins generally make around $51,693. That is a strong return on a $22,843 median debt. The acceptance rate is 88%.
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Notes and References
This ranking is produced by College Factual (MF_RANKING_2025), 2027 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 3 schools evaluated.
*Averages shown above reflect the top 3 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
