by our College Data Analytics Team
When pursuing a degree in today’s world, students have many different options to choose from. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York” ranking is part of that endeavor.
In 2020-2021, 3,131 people earned their degree in food and nutrition, making the major the 228th most popular in the United States.
Across New York, there were 210 food and nutrition graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 60 food and nutrition graduates with average earnings and debt of $39,555 and $23,635 respectively.
This year’s “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York” ranking analyzed 9 colleges that offered a degree in food and nutrition. This a ranking of the schools where the largest percentage of students has enrolled in food and nutrition.
See our ranking methodology to learn more.
Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York” ranking, along with many other major-related rankings, to help you make that decision.
To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. If you’re torn between two schools, you can use it to help you see how they stack up against one another. Bookmark it so you can compare any new schools that might interest you.
The colleges and universities below are the best for new york bachelor’s degree food & nutrition students.
You’ll be in good company if you decide to attend SUNY Oneonta. It ranked #1 on our 2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York list. SUNY Oneonta is a public institution located in Oneonta, New York. The school has a medium-sized population, and it awarded 8 bachelors’s degrees in 2020-2021.
The undergrad student loan default rate at the school is 2.6%, which is quite low when compared to the national default rate of 10.1%.
You’ll be in good company if you decide to attend Hunter College. It ranked #2 on our 2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York list. Hunter is located in New York, New York and, has a large student population. In 2020-2021, this school awarded 15 bachelors’s food and nutrition degrees to qualified students.
The undergrad student loan default rate at the school is 3.1%, which is quite low when compared to the national default rate of 10.1%.
You’ll join some of the best and brightest minds around if you attend Rochester Institute of Technology. The school came in at #3 for the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York. Rochester Institute of Technology is located in Rochester, New York and, has a fairly large student population. In 2020-2021, this school awarded 9 bachelors’s food and nutrition degrees to qualified students.
Students who start out at the school are likely to stick around. The freshman retention rate is 86%. The undergrad student loan default rate at the school is 2.9%, which is quite low when compared to the national default rate of 10.1%.
Out of the 9 schools in the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York that were part of this year’s ranking, The New School landed the #4 spot on the list. The New School is located in New York, New York and, has a fairly large student population. In 2020-2021, this school awarded 6 bachelors’s food and nutrition degrees to qualified students.
With a undergrad student-to-faculty ratio of 9 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
You’ll be in good company if you decide to attend LIU Post. It ranked #5 on our 2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York list. LIU Post is a fairly large school located in Brookville, New York that handed out 6 bachelors’s food and nutrition degrees in 2020-2021.
With a undergrad student-to-faculty ratio of 10 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
With a ranking of #6, Syracuse University did quite well on the 2023 Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York list. Syracuse University is located in Syracuse, New York and, has a large student population. In 2020-2021, this school awarded 12 bachelors’s food and nutrition degrees to qualified students.
The school has an excellent freshman retention rate of 89%, which means students like the school well enough to return for a second year. The low undergrad student loan default rate of 2.7% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
New York University came in at #7 in this year’s edition of the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York ranking. Located in New York, New York, this large private not-for-profit school handed out 4 diplomas to qualified bachelors’s food and nutrition students in 2020-2021.
With a undergrad student-to-faculty ratio of 8 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed. The school has an impressive undergrad student loan default rate. It’s only 1.7%, which is much lower than the national rate of 10.1%. The school has an excellent freshman retention rate of 90%, which means students like the school well enough to return for a second year.
The Graduate Center, CUNY came in at #8 in this year’s edition of the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York ranking. This medium-sized school is located in New York, New York, and it awarded 0 bachelors’s food and nutrition degrees in 2020-2021.
Since the school has a undergrad student-to-faculty ratio of 10 to 1, those pursuing a degree will have more opportunities to interact with their professors. The low undergrad student loan default rate of 3.9% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read full report on Food & Nutrition at The Graduate Center, CUNY
Cornell University came in at #8 in this year’s edition of the Schools for a Bachelor’s Highly Focused on Food & Nutrition Major in New York ranking. Cornell is a private not-for-profit institution located in Ithaca, New York. The school has a large population, and it awarded 0 bachelors’s degrees in 2020-2021.
The school has an impressive undergrad student loan default rate. It’s only 0.9%, which is much lower than the national rate of 10.1%. With a freshman retention rate of 96%, the school does an excellent job of retaining its undergraduate students. With a undergrad student-to-faculty ratio of 9 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
Read more about our data sources and methodologies
