2023 Most Focused Colleges for Food & Nutrition in the New England Region
5
Ranked Colleges
155
Degrees Awarded
$33,300
Avg Cost*
It’s not easy to decide which college to attend when there so many options available for students. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Schools Highly Focused on Food & Nutrition Major in the New England Region” ranking is one tool we have developed to help in this regard.
Food & Nutrition is the 228th most popular major in the country with 3,131 degrees awarded in 2020-2021.
Across the New England region, there were 155 food and nutrition graduates with average earnings and debt of $0 and $0 respectively.
For this year’s “Schools Highly Focused on Food & Nutrition Major in the New England Region” ranking, we looked at 5 colleges that offer a degree in food and nutrition. That schools that top this list have a program in food and nutrition in which the largest percentage of students at the school are enrolled.
For more information, check out our ranking methodology.
One Size Does Not Fit All
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Schools Highly Focused on Food & Nutrition Major in the New England Region” list to help you make the college decision.
We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Test it out by comparing your favorite schools against others you are considering, or bookmark the tool so you can experiment with it later.
Schools Highly Focused on Food & Nutrition Major in the New England Region
The following schools top our list of the Best “Schools Highly Focused on Food & Nutrition Major in the New England Region”.
Top 5 Most Focused Colleges for Food & Nutrition in the New England Region
Out of the 5 schools in the Schools Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, Framingham State University landed the #1 spot on the list. Framingham State University is a small school located in Framingham, Massachusetts that handed out 48 ’s food and nutrition degrees in 2020-2021.
The low undergrad student loan default rate of 3.8% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Full Framingham State Food & Nutrition Report
You’ll be in good company if you decide to attend Johnson & Wales University - Providence. It ranked #2 on our 2023 Schools Highly Focused on Food & Nutrition Major in the New England Region list. JWU Providence is located in Providence, Rhode Island and, has a medium-sized student population. In 2020-2021, this school awarded 30 ’s food and nutrition degrees to qualified students.
Read more about Food & Nutrition at JWU Providence
Out of the 5 schools in the Schools Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, University of Saint Joseph landed the #3 spot on the list. USJ is a small private not-for-profit school situated in West Hartford, Connecticut. It awarded 21 ’s food and nutrition degrees in 2020-2021.
The undergraduate student-to-faculty ratio of 7 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one. The low undergrad student loan default rate of 2.6% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read full report on Food & Nutrition at University of Saint Joseph
You’ll join some of the best and brightest minds around if you attend Simmons University. The school came in at #4 for the Schools Highly Focused on Food & Nutrition Major in the New England Region. Simmons is a medium-sized school located in Boston, Massachusetts that handed out 49 ’s food and nutrition degrees in 2020-2021.
The school has an impressive undergrad student loan default rate. It’s only 1.4%, which is much lower than the national rate of 10.1%. The impressive undergraduate student-to-faculty ratio of 9 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools.
Full Simmons Food & Nutrition Report
Out of the 5 schools in the Schools Highly Focused on Food & Nutrition Major in the New England Region that were part of this year’s ranking, University of Rhode Island landed the #5 spot on the list. URI is located in Kingston, Rhode Island and, has a fairly large student population. In 2020-2021, this school awarded 7 ’s food and nutrition degrees to qualified students.
The low undergrad student loan default rate of 4.3% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. With a freshman retention rate of 85%, the school does an excellent job of retaining its undergraduate students.
Read more about Food & Nutrition at University of Rhode Island
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