2024 Best Culinary Arts/Chef Training Bachelor's Degree Schools in the Middle Atlantic Region
3Colleges in the Middle Atlantic Region
44Bachelor's Degrees
Culinary Arts/Chef Training is about average in terms of popularity for bachelor's degrees programs. That is, it ranks #565 out of the 1232 majors across the country that we analyze each year. So, you may have to do some digging around to find quality schools that offer the degree program. This list can help with that.
In 2024, College Factual analyzed 3 schools in order to identify the top ones for its Best Culinary Arts/Chef Training Bachelor's Degree Schools in the Middle Atlantic Region ranking. When you put them all together, these colleges and universities awarded 44 bachelor's degrees in culinary arts/chef training during the 2020-2021 academic year.
Choosing a Great Culinary Arts/Chef Training School for Your Bachelor's Degree
The culinary arts/chef training bachelor's degree program you select can have a big impact on your future. This section explores some of the factors we include in our ranking and how much they vary depending on the school you select. Below we explain some of the most important factors to consider before making your choice:
Overall Quality Is a Must
The overall quality of a bachelor's degree school is important to ensure a quality education, not just how well they do in a particular major. To take this into account we include a college's overall Best Colleges ranking which itself looks at a combination of various factors like degree completion, educational resources, student body caliber and post-graduation earnings for the school as a whole.
Other Factors We Consider
The metrics below are just some of the other metrics that we use to determine our rankings.
Major Focus - How much a school focuses on culinary arts/chef training students vs. other majors.
Major Demand - How many other culinary arts/chef training students want to attend this school to pursue a bachelor's degree.
Educational Resources - How many resources are allocated to students. These resources may include educational expenditures per student, number of students per instructor, and graduation rate among other things.
Accreditation - Whether a school is regionally accredited and/or accredited by a recognized culinary arts/chef training related body.
Our complete ranking methodology documents in more detail how we consider these factors to identify the best schools for culinary arts/chef training students working on their bachelor's degree.
More Ways to Rank Culinary Arts/Chef Training Schools
The culinary arts/chef training school you choose to invest your time and money in matters. To help you make the decision that is right for you, we've developed a number of major-specific rankings, including this list of the Best Culinary Arts/Chef Training Bachelor's Degree Schools in the Middle Atlantic Region.
To further help you make the college decision, we've developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you.
Go ahead and give it a try, or bookmark the link so you can check it out later.
Best Schools for Bachelor’s Students to Study Culinary Arts/Chef Training in the Middle Atlantic Region
Below you'll see a list of the best colleges and universities for pursuing a bachelor's degree in culinary arts/chef training.
Top Middle Atlantic Region Schools for a Bachelor's in Culinary Arts/Chef Training
The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).