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Albany Technical College Associate in General Hospitality Administration/Management

9 Associate Degrees Awarded
YES Online Classes

General Hospitality Administration/Management is a concentration offered under the hospitality management major at Albany Technical College. Here, you’ll find out more about the major associate degree program in hotel and restaurant management, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does an Associate in Hotel & Restaurant Management from Albany Technical College Cost?

$2,996 Average Tuition and Fees (In-State)

Albany Technical College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Albany Technical College paid an average of $200 per credit hour in 2019-2020. The average for in-state students was $100 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$2,400$4,800
Fees$596$596
Books and Supplies$694$694

Learn more about Albany Technical College tuition and fees.

Does Albany Technical College Offer an Online Associate in Hotel & Restaurant Management?

Looking for online learning options? Good news, you can take online classes in the hotel and restaurant management associate degree program at Albany Technical College. To see if the school offers distance learning options in other areas, visit the Albany Technical College Online Learning page.

Albany Technical College Associate Student Diversity for Hotel & Restaurant Management

9 Associate Degrees Awarded
77.8% Women
88.9% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 9 students received their associate degree in hotel and restaurant management. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in hotel and restaurant management in 2019-2020, 77.8% of them were women. This is higher than the nationwide number of 68.9%.

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Racial-Ethnic Diversity

Of those graduates who received an associate degree in hotel and restaurant management at Albany Technical College in 2019-2020, 88.9% were racial-ethnic minorities*. This is higher than the nationwide number of 47%.

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Race/EthnicityNumber of Students
Asian0
Black or African American8
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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