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Culinary Arts at Auguste Escoffier School of Culinary Arts - Boulder

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The Culinary Arts major is part of the personal & culinary services program at Auguste Escoffier School of Culinary Arts - Boulder.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how Escoffier - Boulder ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at Escoffier - Boulder

Escoffier - Boulder Culinary Arts Rankings

Escoffier - Boulder is in the top 10% of the country for culinary arts. More specifically it was ranked #10 out of 138 schools by College Factual.

Escoffier - Boulder Culinary Arts Associate’s Program

In the 2020-2021 academic year, 388 students earned a associate's degree in culinary arts from Escoffier - Boulder. About 53% of these graduates were women and the other 47% were men.

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The following table and chart show the ethnic background for students who recently graduated from Auguste Escoffier School of Culinary Arts - Boulder with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 4
Black or African American 103
Hispanic or Latino 48
White 179
Non-Resident Aliens 8
Other Races 46

References

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