Baking & Pastry Arts/Baker/Pastry Chef at Elgin Community College

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. Also, learn how ECC ranks among other schools offering degrees in baking & pastry arts.

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Available Degrees
Related Majors

Baking & Pastry Arts/Baker/Pastry Chef Degrees Available at ECC

Undergraduate Certificates in Baking & Pastry Arts
Associate Degree in Baking & Pastry Arts

ECC Baking & Pastry Arts Rankings

The baking & pastry arts major at ECC is not ranked on College Factual’s Best Colleges and Universities for Baking & Pastry Arts/Baker/Pastry Chef. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

ECC Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program

For the most recent academic year available, 13% of baking & pastry arts associate's degrees went to men and 88% went to women.

The following table and chart show the ethnic background for students who recently graduated from Elgin Community College with a associate's in baking & pastry arts.

Ethnic Background	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	4
White	4
Non-Resident Aliens	0
Other Races	0

Related Major	Annual Graduates
Food Preparation/Professional Cooking/Kitchen Assistant	53
Culinary Arts/Chef Training	15
Restaurant, Culinary, & Catering Management/Manager	9

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

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