We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how SUNY College of Technology at Farmingdale ranks among other schools offering degrees in nutrition science.
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The bachelor's program at SUNY College of Technology at Farmingdale was ranked #74 on College Factual's Best Schools for nutrition science list.
During the 2020-2021 academic year, Farmingdale State College handed out 3 bachelor's degrees in nutrition science.
Take a look at the following statistics related to the make-up of the nutrition science majors at Farmingdale State College.
The nutrition science program at SUNY College of Technology at Farmingdale awarded 3 bachelor's degrees in 2020-2021. About 33% of these degrees went to men with the other 67% going to women.
The majority of bachelor's degree recipients in this major at SUNY College of Technology at Farmingdale are white. In the most recent graduating class for which data is available, 67% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Farmingdale State College with a bachelor's in nutrition science.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 2 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
Science, Technology & Society | 293 |
More about our data sources and methodologies.