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Garden City Community College AS in Agricultural & Food Products Processing

3 Associate Degrees Awarded

Agricultural & Food Products Processing is a concentration offered under the food processing major at Garden City Community College. Here, you’ll find out more about the major associate degree program in agricultural processing, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does an Associate in Agricultural Processing from Garden City Community College Cost?

$3,360 Average Tuition and Fees (In-State)

Garden City Community College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Garden City Community College paid an average of $80 per credit hour in 2019-2020. The average for in-state students was $61 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In StateOut of State
Tuition$1,830$2,400
Fees$1,530$1,530
Books and Supplies$600$600
On Campus Room and Board$6,756$6,756
On Campus Other Expenses$4,814$4,814

Learn more about Garden City Community College tuition and fees.

Does Garden City Community College Offer an Online AS in Agricultural Processing?

Online degrees for the Garden City Community College agricultural processing associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Garden City Community College Online Learning page.

Garden City Community College Associate Student Diversity for Agricultural Processing

3 Associate Degrees Awarded
66.7% Women
66.7% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 3 associate degrees in agricultural processing handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Women made up around 66.7% of the agricultural processing students who took home an associate degree in 2019-2020. This is higher than the nationwide number of 45.1%.

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Racial-Ethnic Diversity

Around 66.7% of agricultural processing associate degree recipients at Garden City Community College in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 22%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino2
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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