by our College Data Analytics TeamThe main focus area for this major is Agricultural Production Operations. For more details on this concentration, visit its profile page.
Agricultural Production is a major offered under the agriculture and agriculture operations program of study at Hopkinsville Community College. We’ve gathered data and other essential information about the associate degree program in agricultural production, such as diversity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time undergraduate tuition at Hopkinsville Community College was $627 per credit hour for out-of-state students. The average for in-state students was $179 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,296 | $15,048 |
| Fees | $192 | $192 |
| Books and Supplies | $1,026 | $1,026 |
Learn more about Hopkinsville Community College tuition and fees.
Hopkinsville Community College does not offer an online option for its agricultural production associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Hopkinsville Community College Online Learning page.
Of the students who received their associate degree in agricultural production in 2019-2020, 42.9% of them were women. This is less than the nationwide number of 53.2%.
Of those students who received an associate degree at Hopkinsville Community College in agricultural production at 2019-2020, none were racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 7 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Agricultural Production students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Agricultural Production Operations | 7 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
