General Hospitality Administration/Management is a concentration offered under the hospitality management major at Monroe College. We’ve gathered data and other essential information about the associate degree program in hotel and restaurant management, such as diversity of students, how many students graduated in recent times, and more.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Today's managers must have a versatile skill set. They are the proponents of an organization's brand and MS manage and develop top talent.
In 2019-2020, the average part-time undergraduate tuition at Monroe College was $624 per credit hour for both in-state and out-of-state students. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $14,796 | $14,796 |
Fees | $1,560 | $1,560 |
Books and Supplies | $900 | $900 |
On Campus Room and Board | $11,300 | $11,300 |
On Campus Other Expenses | $4,800 | $4,800 |
Learn more about Monroe College tuition and fees.
Looking for online learning options? Good news, you can take online classes in the hotel and restaurant management associate degree program at Monroe College. To see if the school offers distance learning options in other areas, visit the Monroe College Online Learning page.
Women made up around 82.8% of the hotel and restaurant management students who took home an associate degree in 2019-2020. This is higher than the nationwide number of 68.9%.
Of those graduates who received an associate degree in hotel and restaurant management at Monroe College in 2019-2020, 62.1% were racial-ethnic minorities*. This is higher than the nationwide number of 47%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 11 |
Hispanic or Latino | 7 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 3 |
International Students | 8 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.