We’ve pulled together the essential facts you should know about the program at Oregon State University. It is offered at the Bachelor’s level, with graduate study also available. Jump to any of the following sections:
The following degree levels are granted in nutrition science at Oregon State University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 28 |
| Master’s | 8 |
During the most recent reporting year, Oregon State University handed out 28 bachelor’s degrees in nutrition science.
Oregon State University is not currently ranked for nutrition science at the bachelor’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $10,065 | $35,700 |
| Fees | $2,490 | $2,490 |
Learn more about Oregon State University tuition and fees.
In the most recent graduating class, 14% of nutrition science bachelor’s degrees went to men and 86% went to women.
The largest share of nutrition science bachelor’s degree graduates at Oregon State University are White. Approximately 64% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Oregon State University with a bachelor’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 5 |
| Black or African American | 0 |
| Hispanic or Latino | 4 |
| White | 18 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Oregon State University granted 28 bachelor’s degrees in nutrition sciences in the latest year of data — 86% to women and 14% to men. The largest share of these graduates were White (64%).
Graduate study is also available at Oregon State University. Annual graduate completions by level are shown below.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Nutrition Science | 8 |