by our College Data Analytics TeamThe main focus area for this major is Culinary Science/Culinology. For more details on this concentration, visit its profile page.
Culinary Arts is a major offered under the personal and culinary services program of study at University of Holy Cross. Here, you’ll find out more about the major bachelor’s degree program in culinary arts, including such details as the number of graduates, diversity of students, and more.
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In order to help students and their parents find the best school for them, we have created several different types of college rankings, which are updated yearly. The culinary arts major at UHC is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for UHC.
During the 2019-2020 academic year, part-time undergraduate students at UHC paid an average of $590 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $14,160 | $14,160 |
| Fees | $1,840 | $1,840 |
| Books and Supplies | $1,300 | $1,300 |
| On Campus Room and Board | $8,957 | $8,957 |
| On Campus Other Expenses | $5,325 | $5,325 |
Learn more about UHC tuition and fees.
Online degrees for the UHC culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the UHC Online Learning page.
All of the students who received their Bachelor’s in culinary arts in 2019-2020 were women.
All of the culinary arts bachelor’s degree recipients at UHC in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 0 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Culinary Arts students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Culinary Science/Culinology | 1 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
