by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at University of Holy Cross. You can study it at the Bachelor’s level. Jump to any of the following sections:
Here is each degree level offered in culinary arts at University of Holy Cross, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 1 |
For the most recent IPEDS reporting year, University of Holy Cross conferred 1 bachelor’s degree in culinary arts.
University of Holy Cross is not currently ranked for culinary arts at the bachelor’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,440 | $14,400 |
| Fees | $2,176 | $2,176 |
Learn more about University of Holy Cross tuition and fees.
Every one of the 1 student who graduated with a bachelor’s degree in culinary arts from University of Holy Cross were women.
The majority of culinary arts bachelor’s degree graduates at University of Holy Cross were White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Holy Cross with a bachelor’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
University of Holy Cross awarded 1 bachelor’s completion in culinary science/culinology in the latest year of data — 100% to women and 0% to men. The largest share of these graduates were White (100%).