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Passaic County Community College Associate in Culinary Arts

5 Associate Degrees Awarded

Culinary Arts is a major offered under the personal and culinary services program of study at Passaic County Community College. Here, you’ll find out more about the major associate degree program in culinary arts, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does an Associate in Culinary Arts from PCCC Cost?

$7,350 Average Tuition and Fees (In-State)

PCCC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at PCCC paid an average of $310 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $242 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$7,260$9,300
Fees$90$90
Books and Supplies$1,600$1,600

Learn more about PCCC tuition and fees.

Does PCCC Offer an Online Associate in Culinary Arts?

PCCC does not offer an online option for its culinary arts associate degree program at this time. To see if the school offers distance learning options in other areas, visit the PCCC Online Learning page.

PCCC Associate Student Diversity for Culinary Arts

5 Associate Degrees Awarded
60.0% Women
80.0% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 5 associate degrees in culinary arts handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts in 2019-2020, 60.0% of them were women. This is about the same as the countrywide number of 60.3%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 80.0% of the culinary arts associate degrees at PCCC in 2019-2020. This is higher than the nationwide number of 47%.

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Race/EthnicityNumber of Students
Asian0
Black or African American2
Hispanic or Latino2
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities0

Associate in Culinary Arts Focus Areas at PCCC

Culinary Arts students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Baking & Pastry Arts/Baker/Pastry Chef2
Culinary Arts/Chef Training3

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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