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The baking & pastry arts major at PCCC is not ranked on College Factual’s Best Colleges and Universities for Baking & Pastry Arts/Baker/Pastry Chef. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
All of the 3 students who graduated with a Associate’s in baking & pastry arts from PCCC in 2021 were women.
The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 67% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Passaic County Community College with a associate's in baking & pastry arts.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 2 |
White | 0 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
Culinary Arts/Chef Training | 8 |
View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >