Agriculture is a concentration offered under the general agriculture major at Prairie View A & M University. We’ve pulled together some essential information you should know about the bachelor’s degree program in agriculture, including how many students graduate each year, the ethnic diversity of these students, and more.
You can jump to any section of this page using the links below:
Out-of-state part-time undergraduates at PVAMU paid an average of $743 per credit hour in 2019-2020. The average for in-state students was $242 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $7,253 | $22,552 |
Fees | $3,846 | $3,846 |
Books and Supplies | $1,362 | $1,362 |
On Campus Room and Board | $8,883 | $8,883 |
On Campus Other Expenses | $4,320 | $4,320 |
Learn more about PVAMU tuition and fees.
PVAMU does not offer an online option for its agriculture bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the PVAMU Online Learning page.
Women made up around 56.8% of the agriculture students who took home a bachelor’s degree in 2019-2020. This is higher than the nationwide number of 54.2%.
Around 94.6% of agriculture bachelor’s degree recipients at PVAMU in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 25%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 30 |
Hispanic or Latino | 5 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 1 |
International Students | 1 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.