2023 Schools Highly Focused on Food Sciences Major in Wisconsin
4
Ranked Colleges
79
Degrees Awarded
$27,800
Avg Cost*
With all of the options students have for higher education today, it can be tough to choose which direction to take. One of our goals at College Factual is to give you as much information as we can - such as our “Schools Highly Focused on Food Sciences Major in Wisconsin” ranking - to help you make that decision.
Food Science is the 305th most popular major in the country with 1,812 degrees awarded in 2020-2021.
Across Wisconsin, there were 79 food science graduates with average earnings and debt of $0 and $0 respectively.
For this year’s “Schools Highly Focused on Food Sciences Major in Wisconsin” ranking, we looked at 4 colleges that offer a degree in food science. That schools that top this list have a program in food science in which the largest percentage of students at the school are enrolled.
See our ranking methodology to learn more.
One Size Does Not Fit All
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Schools Highly Focused on Food Sciences Major in Wisconsin” list, to help you choose the best school for you.
In addition to College Factual’s rankings, you may want to take a look at College Combat, our unique tool that lets you pit your favorite schools head-to-head and compare how they rate on factors that most interest you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.
Schools Highly Focused on Food Sciences Major in Wisconsin
The colleges and universities below are the best for wisconsin food sciences students.
Top 4 Most Focused Colleges for Food Science in Wisconsin
You’ll join some of the best and brightest minds around if you attend Mount Mary University. The school came in at #1 for the Schools Highly Focused on Food Sciences Major in Wisconsin. Mount Mary is located in Milwaukee, Wisconsin and, has a small student population. In 2020-2021, this school awarded 4 ’s food sciences degrees to qualified students.
With a undergrad student-to-faculty ratio of 10 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed. The low undergrad student loan default rate of 4.3% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read more about Food Science at Mount Mary University
You’ll be in good company if you decide to attend University of Wisconsin - Stout. It ranked #2 on our 2023 Schools Highly Focused on Food Sciences Major in Wisconsin list. Located in Menomonie, Wisconsin, this medium-sized public school handed out 19 degrees to qualified ’s food sciences students in 2020-2021.
The low undergrad student loan default rate of 2.9% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Read more about Food Science at University of Wisconsin - Stout
You’ll join some of the best and brightest minds around if you attend University of Wisconsin - River Falls. The school came in at #3 for the Schools Highly Focused on Food Sciences Major in Wisconsin. UW - River Falls is a public institution located in River Falls, Wisconsin. The school has a medium-sized population, and it awarded 12 ’s degrees in 2020-2021.
The school has an impressive undergrad student loan default rate. It’s only 3.0%, which is much lower than the national rate of 10.1%.
Read full report on Food Science at University of Wisconsin - River Falls
You’ll be in good company if you decide to attend University of Wisconsin - Madison. It ranked #4 on our 2023 Schools Highly Focused on Food Sciences Major in Wisconsin list. UW - Madison is a public institution located in Madison, Wisconsin. The school has a large population, and it awarded 41 ’s degrees in 2020-2021.
The low undergrad student loan default rate of 0.9% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. With a freshman retention rate of 95%, the school does an excellent job of retaining its undergraduate students.
Read more about Food Science at UW - Madison
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
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