2024 Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southeast Region
7Colleges in the Southeast Region
429Restaurant, Culinary, and Catering Management/Manager Degrees Awarded
If you plan on majoring in restaurant, culinary, & catering management/manager, you won't be alone since the degree program is ranked #488 in the country in terms of popularity. As a result, there are many college that offer the degree, making your choice of school a hard one.
College Factual reviewed 7 schools in the Southeast Region to determine which ones were the best for degree seekers in the field of restaurant, culinary, & catering management/manager. Combined, these schools handed out 429 degrees in restaurant, culinary, & catering management/manager to qualified students.
Choosing a Great Restaurant, Culinary, & Catering Management/Manager School
Your choice of restaurant, culinary, & catering management/manager school matters, so we have put together these rankings to help you make your decision. For our Best Overall Restaurant, Culinary, & Catering Management/Manager School rankings, we roll up the results of our degree-level rankings, weighted by the number of degrees awarded at that level.
You may want to choose one of the degree levels below to find the schools of most interest to you.
Restaurant, Culinary, & Catering Management/Manager Rankings by Degree Level
Since the program you select can have a significant impact on your future, we've developed a number of rankings, including this Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southeast Region list, to help you choose the best school for you.
If you'd like to restrict your choices to just one part of the country, you can filter this list by location.
In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat.
Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.
Best Schools for Restaurant, Culinary, & Catering Management/Manager in the Southeast Region
The schools below may not offer all types of restaurant, culinary, and catering management/manager degrees so you may want to filter by degree level first. However, they are great for the degree levels they do offer.
Top Southeast Region Schools in Restaurant, Culinary, and Catering Management/Manager
65Restaurant, Culinary, and Catering Management/Manager Degrees Awarded
Every student pursuing a degree in restaurant, culinary, & catering management/manager needs to check out Valencia College. Located in the city of Orlando, Valencia College is a public college with a very large student population. A Best Colleges rank of #523 out of 2,217 schools nationwide means Valencia College is a great college overall.
There were approximately 65 restaurant, culinary, & catering management/manager students who graduated with this degree at Valencia College in the most recent data year.
105Restaurant, Culinary, and Catering Management/Manager Degrees Awarded
Miami Dade College is one of the finest schools in the United States for getting a degree in restaurant, culinary, & catering management/manager. Located in the large city of Miami, MDC is a public college with a very large student population. A Best Colleges rank of #891 out of 2,217 schools nationwide means MDC is a great college overall.
There were approximately 105 restaurant, culinary, & catering management/manager students who graduated with this degree at MDC in the most recent year we have data available.
AI Miami International University of Art and Design is a wonderful option for students pursuing a degree in restaurant, culinary, & catering management/manager. Located in the city of Miami, International Fine Arts College is a private for-profit university with a fairly small student population.
There were approximately 4 restaurant, culinary, & catering management/manager students who graduated with this degree at International Fine Arts College in the most recent year we have data available.
Any student pursuing a degree in restaurant, culinary, & catering management/manager needs to take a look at Daytona State College. Located in the small city of Daytona Beach, Daytona State College is a public college with a fairly large student population. This college ranks 45th out of 77 colleges for overall quality in the state of Florida.
There were roughly 11 restaurant, culinary, & catering management/manager students who graduated with this degree at Daytona State College in the most recent data year.
Pensacola State is a medium-sized public college located in the small city of Pensacola. This college ranks 51st out of 77 schools for overall quality in the state of Florida.
There were approximately 11 restaurant, culinary, & catering management/manager students who graduated with this degree at Pensacola State in the most recent data year.
Ai Atlanta is a fairly small private for-profit school located in the medium-sized city of Atlanta.
There were about 7 restaurant, culinary, & catering management/manager students who graduated with this degree at Ai Atlanta in the most recent data year.
Indian River State College is a fairly large public college located in the large suburb of Fort Pierce. This college ranks 36th out of 77 colleges for overall quality in the state of Florida.
There were about 7 restaurant, culinary, & catering management/manager students who graduated with this degree at Indian River State College in the most recent year we have data available.
Located in the city of Virginia Beach, Ai Virginia Beach is a private for-profit school with a small student population.
There were roughly 11 restaurant, culinary, & catering management/manager students who graduated with this degree at Ai Virginia Beach in the most recent data year.
Located in the small city of Melbourne, EFSC is a public college with a fairly large student population. A Best Colleges rank of #1108 out of 2,217 colleges nationwide means EFSC is a great college overall.
There were roughly 2 restaurant, culinary, & catering management/manager students who graduated with this degree at EFSC in the most recent year we have data available.
The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).