by our College Data Analytics TeamCollege Factual looked at 2 colleges and universities when compiling its 2024 Best Restaurant, Culinary, & Catering Management/Manager Schools in the Plains States Region ranking. When you put them all together, these colleges and universities awarded 124 degrees in restaurant, culinary, & catering management/manager during the 2020-2021 academic year.
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When choosing the right school for you, it's important to arm yourself with all the facts you can. To that end, we've created a number of major-specific rankings, including this Best Restaurant, Culinary, & Catering Management/Manager Schools in the Plains States Region list to help you make the college decision. More interested in schools in a specific area of the country? Filter this list by region or state.
To further help you make the college decision, we've developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Go ahead and give it a try, or bookmark the link so you can check it out later.
Read more about College Factual's methodology.
If you aren't interested in a particular degree level and want to know which schools are the overall best at delivering an education for the restaurant, culinary, and catering management/manager degrees they offer, see the list below.
It is difficult to beat Johnson County Community College if you want to pursue a degree in restaurant, culinary, & catering management/manager. Located in the medium-sized city of Overland Park, JCCC is a public college with a large student population.More information about a degree in restaurant, culinary, & catering management/manager from Johnson County Community College
Every student pursuing a degree in restaurant, culinary, & catering management/manager needs to check out Southeast Community College Area. Located in the large city of Lincoln, Southeast Community College is a public college with a moderately-sized student population.More information about a degree in restaurant, culinary, & catering management/manager from Southeast Community College Area
Explore the best restaurant, culinary, & catering management/manager colleges for a specific state in the Plains States Region .
Restaurant, Culinary, & Catering Management/Manager is one of 11 different types of Culinary Arts programs to choose from.
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 348 |
| Baking & Pastry Arts/Baker/Pastry Chef | 70 |
| Food Preparation/Professional Cooking/Kitchen Assistant | 56 |
| General Cooking & Related Culinary Arts | 39 |
| Institutional Food Workers | 5 |
| Culinary Science/Culinology | 3 |
View All Restaurant, Culinary, and Catering Management/Manager Related Majors >
More about our data sources and methodologies.
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