Food Science Technology is a major offered under the agriculture and agriculture operations program of study at Eastern Michigan University. We’ve pulled together some essential information you should know about the bachelor’s degree program in food science tech, including how many students graduate each year, the ethnic diversity of these students, and more.
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In order to help students and their parents find the best school for them, we have created several different types of college rankings, which are updated yearly. The food science tech major at Eastern Michigan is not ranked on College Factual’s Best Colleges and Universities for Food Science Tech. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for Eastern Michigan.
During the 2019-2020 academic year, part-time undergraduate students at Eastern Michigan paid an average of $450 per credit hour. No discount was available for in-state students. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $13,500 | $13,500 |
Fees | $1,795 | $1,795 |
Books and Supplies | $1,000 | $1,000 |
On Campus Room and Board | $11,350 | $11,350 |
On Campus Other Expenses | $2,142 | $2,142 |
Learn more about Eastern Michigan tuition and fees.
Online degrees for the Eastern Michigan food science tech bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Eastern Michigan Online Learning page.
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.