Here is an overview of this program at Eastern Michigan University. You can study it at the Bachelor’s level. Jump to any of the following sections:
The following degree levels are offered in food science technology at Eastern Michigan University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 1 |
For the most recent IPEDS reporting year, Eastern Michigan University handed out 1 bachelor’s degree in food science technology.
Eastern Michigan University is not currently ranked for food science technology at the bachelor’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,950 | $15,920 |
| Fees | $1,070 | $1,070 |
Learn more about Eastern Michigan University tuition and fees.
Every one of the 1 student who graduated with a bachelor’s degree in food science technology from Eastern Michigan University identified as men.
The largest share of food science technology bachelor’s degree graduates at Eastern Michigan University are White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Eastern Michigan University with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Eastern Michigan University conferred 1 bachelor’s completion in zymology/fermentation science recently — 0% to women and 100% to men. The largest share of these graduates were White (100%).