Hospitality Management is a major offered under the business, management and marketing program of study at Kent State University at Ashtabula. We’ve gathered data and other essential information about the bachelor’s degree program in hospitality, such as diversity of students, how many students graduated in recent times, and more.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Today's managers must have a versatile skill set. They are the proponents of an organization's brand and MS manage and develop top talent.
Each year, we produce a number of different types of college rankings to help students decide which school is the best fit for them. The hospitality major at Kent State University at Ashtabula is not ranked on College Factual’s Best Colleges and Universities for Hospitality. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for Kent State University at Ashtabula.
Out-of-state part-time undergraduates at Kent State University at Ashtabula paid an average of $648 per credit hour in 2019-2020. The average for in-state students was $278 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $6,116 | $14,992 |
Books and Supplies | $1,200 | $1,200 |
Learn more about Kent State University at Ashtabula tuition and fees.
Online degrees for the Kent State University at Ashtabula hospitality bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Kent State University at Ashtabula Online Learning page.
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.