Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how Andrews ranks compared to other colleges offering a major in nutrition.
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The nutrition major at Andrews is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, Andrews University handed out 6 bachelor's degrees in food, nutrition & related services. This is an increase of 20% over the previous year when 5 degrees were handed out.
In 2021, 2 students received their master’s degree in nutrition from Andrews. This makes it the #58 most popular school for nutrition master’s degree candidates in the country.
Learn about other programs related to Food, Nutrition & Related Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at Andrews University.
Of the 6 students who earned a bachelor's degree in Food, Nutrition & Related Services from Andrews in 2020-2021, 50% were men and 50% were women.
The following table and chart show the ethnic background for students who recently graduated from Andrews University with a bachelor's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 1 |
Black or African American | 1 |
Hispanic or Latino | 2 |
White | 2 |
Non-Resident Aliens | 0 |
Other Races | 0 |
All of the 2 students who graduated with a Master’s in nutrition from Andrews in 2021 were women.
The following table and chart show the ethnic background for students who recently graduated from Andrews University with a master's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 0 |
Non-Resident Aliens | 0 |
Other Races | 1 |
More about our data sources and methodologies.