by our College Data Analytics TeamWondering what academic life at Jna Institute of Culinary Arts will be like? In addition to the degrees and majors, as well as the faculty composition at Jna Institute of Culinary Arts this section includes detailed information on freshman retention rates, reasons students did not graduate, and an analysis of full-time and tenured faculty vs. adjunct teaching staff.
What's the point of going to college without academics? Find out more about the faculty and staff, what majors and fields of study are offered at this college, and information on online classes if offered. Here are some of the things you'll learn in this section.
The total number of instructional staff teaching the 36 undergraduate students at Jna Institute of Culinary Arts is 5 . When this is adjusted to account for those with part-time status, the result is the "full-time equivalent" (FTE) count. Using the FTE count for students and staff results in a "student to instructor" ratio of 7 to 1 which places Jna Institute of Culinary Arts among the best concerning instructional attention.
| For every instructor (FTE) at Jna Institute of Culinary Arts , there are 7 undergraduate students (FTE). This ratio is among the best regarding instructional attention. | |
| The majority of the instructors (80.0% ) are full-time. | |
| All of the 5 instructors are "lecturers" rather than "faculty". |
Learn how the faculty structure at Jna Institute of Culinary Arts compares to the national average
Jna Institute of Culinary Arts offers 1 distinct undergraduate degrees, concentrated into 1 majors within 1 broad fields of study. Across all fields of study, Jna Institute of Culinary Arts awarded 20 undergraduate degrees in 2019 - 2020 .
| Most Popular Majors | Associates Graduations | Bachelors Graduations | All Graduations |
|---|---|---|---|
| Culinary Arts | 20 | 0 | 20 |
Find out what Jna Institute of Culinary Arts' top fields of study and majors are
