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The bachelor's program at Jna Institute of Culinary Arts was ranked #30 on College Factual's Best Schools for restaurant, culinary, and catering management/manager list.
All of the 3 students who graduated with a Associate’s in restaurant, culinary, and catering management/manager from Jna Institute of Culinary Arts in 2021 were women.
The majority of the associate's degree graduates for this major are black or African Americans. About 67% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Jna Institute of Culinary Arts with a associate's in restaurant, culinary, and catering management/manager.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 2 |
Hispanic or Latino | 1 |
White | 0 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
Food Preparation/Professional Cooking/Kitchen Assistant | 5 |
View All Restaurant, Culinary, & Catering Management/Manager Related Majors >