2027 Best Value Restaurant/Food Services Management Schools
[Restaurant/Food Services Management](/majors/business-management-marketing-sales/hospitality-management/restaurant-food-services-management/) is a field worth comparing on the balance of cost and outcomes. The best values balance affordable tuition against strong post-graduation earnings.
For its 2027 best-value ranking, College Factual looked at 42 schools to find the best return on investment for restaurant/food services management students.
What’s on this page:
Finding the Best Value Restaurant/Food Services Management School for You
The restaurant/food services management program you select can have a big impact on your finances and your future. To help, we created our Best Value Restaurant/Food Services Management Schools ranking. It weighs the cost of a degree against the outcomes graduates go on to achieve, so you can find the strongest return on your investment.
See how we build our rankings
One Size Does Not Fit All
Since the program you select can have a significant impact on your future, we offer several rankings, including this Best Value Restaurant/Food Services Management Schools list, to help you choose. Want schools in a particular part of the country? Narrow the list by region or state.
Want to compare schools head to head? Try our College Combat tool to weigh the factors that matter most to you.
Learn more about our methodology
2027 Best Value Restaurant/Food Services Management Schools in the United States
Below are the schools that deliver the strongest value in restaurant/food services management, balancing cost against outcomes.
Best Value Restaurant/Food Services Management Schools
Joliet Junior College tops our 2027 list of the best value restaurant/food services management schools in the United States. Set in the suburb of Joliet, Joliet Junior College is a very large public institution. Expect in-state tuition and fees of around $4,530, while out-of-state students pay about $13,800. Typical student debt for restaurant/food services management graduates is $11,995. Restaurant/food Services Management graduates of Joliet Junior College earn a median of $40,118 early in their careers. That is a strong return on a $11,995 median debt.
Students looking for strong value in restaurant/food services management will find it at Atlanta Technical College, which ranked #2. Atlanta Technical College is a moderately-sized public school located in the city of Atlanta. The average in-state cost of tuition and fees is $3,382, while out-of-state students pay about $5,950. Restaurant/food Services Management graduates carry a median of $17,655 in student loans. Restaurant/food Services Management graduates of Atlanta Technical College earn a median of $35,441 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
The strong cost-to-outcome balance at Hillsborough Community College earned it the #3 place for restaurant/food services management. Set in the city of Tampa, Hillsborough Community College is a very large public institution. The average in-state cost of tuition and fees is $2,491, compared with $9,088 for out-of-state students. Typical student debt for restaurant/food services management graduates is $16,142. Restaurant/food Services Management graduates of Hillsborough Community College earn a median of $44,101 early in their careers. That is a strong return on a $16,142 median debt.
Florida State College At Jacksonville came in at #4 on our 2027 list of the best value restaurant/food services management schools. Located in the city of Jacksonville, Florida State College At Jacksonville is a very large public university. In-state tuition and fees average $2,657, with out-of-state students paying around $9,631. Restaurant/food Services Management graduates carry a median of $19,139 in student loans. Early-career restaurant/food services management graduates make about $46,748. Weighed against typical debt, the earnings make a compelling case for value.
Indian River State College came in at #5 on our 2027 list of the best value restaurant/food services management schools. Set in the suburb of Fort Pierce, Indian River State College is a very large public institution. The average in-state cost of tuition and fees is $2,764, while out-of-state students pay about $10,201. Students borrow a median of $10,492 to complete the restaurant/food services management program here. Soon after graduation, restaurant/food services management degree recipients from Indian River State College generally make around $44,082. Weighed against typical debt, the earnings make a compelling case for value.
Pensacola State College placed #6 among the best values for restaurant/food services management. Set in the city of Pensacola, Pensacola State College is a large public institution. The average in-state cost of tuition and fees is $2,361, while out-of-state students pay about $9,463. Students borrow a median of $9,191 to complete the restaurant/food services management program here. Restaurant/food Services Management graduates of Pensacola State College earn a median of $45,811 early in their careers. Set against $9,191 in median debt, that is a healthy payoff.
St Petersburg College came in at #7 for value in restaurant/food services management this year. St Petersburg College is a very large public school located in the city of St. Petersburg. Students from in state pay about $2,682 in tuition and fees, with out-of-state students paying around $9,286. Restaurant/food Services Management graduates carry a median of $24,385 in student loans. Restaurant/food Services Management graduates of St Petersburg College earn a median of $48,218 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
Miami Dade College placed #8 among the best values for restaurant/food services management. Located in the city of Miami, Miami Dade College is a very large public university. In-state tuition and fees average $2,838, with out-of-state students paying around $9,661. Restaurant/food Services Management graduates carry a median of $11,967 in student loans. Soon after graduation, restaurant/food services management degree recipients from Miami Dade College generally make around $40,267. Set against $11,967 in median debt, that is a healthy payoff.
Northwest Florida State College placed #9 among the best values for restaurant/food services management. Located in the suburb of Niceville, Northwest Florida State College is a moderately-sized public university. Expect in-state tuition and fees of around $2,583, with out-of-state students paying around $10,612. Typical student debt for restaurant/food services management graduates is $11,566. Early-career restaurant/food services management graduates make about $48,463. Set against $11,566 in median debt, that is a healthy payoff.
Cuny Laguardia Community College placed #10 among the best values for restaurant/food services management. Located in the city of Long Island City, Cuny Laguardia Community College is a large public university. Students from in state pay about $5,218 in tuition and fees, with out-of-state students paying around $8,098. Restaurant/food Services Management graduates carry a median of $5,461 in student loans. Early-career restaurant/food services management graduates make about $27,031. Set against $5,461 in median debt, that is a healthy payoff.
Houston Community College ranked #11 on our 2027 list of the best value restaurant/food services management schools. Houston Community College is a very large public school located in the city of Houston. Students from in state pay about $2,040 in tuition and fees, with out-of-state students paying around $5,460. Typical student debt for restaurant/food services management graduates is $19,223. Soon after graduation, restaurant/food services management degree recipients from Houston Community College generally make around $40,365. Weighed against typical debt, the earnings make a compelling case for value.
Sinclair Community College placed #12 among the best values for restaurant/food services management. Located in the city of Dayton, Sinclair Community College is a very large public university. The average in-state cost of tuition and fees is $3,675, while out-of-state students pay about $8,556. Restaurant/food Services Management graduates carry a median of $5,500 in student loans. Early-career restaurant/food services management graduates make about $22,960. Set against $5,500 in median debt, that is a healthy payoff.
College Of Southern Nevada ranked #13 on our 2027 list of the best value restaurant/food services management schools. Set in the city of Las Vegas, College Of Southern Nevada is a very large public institution. The average in-state cost of tuition and fees is $4,358, with out-of-state students paying around $13,024. Typical student debt for restaurant/food services management graduates is $17,450. Restaurant/food Services Management graduates of College Of Southern Nevada earn a median of $23,035 early in their careers. Set against $17,450 in median debt, that is a healthy payoff.
Albany Technical College landed the #14 spot for restaurant/food services management value this year. Albany Technical College is a mid-sized public school located in the city of Albany. Students from in state pay about $3,364 in tuition and fees, compared with $5,932 for out-of-state students. Typical student debt for restaurant/food services management graduates is $16,321. Early-career restaurant/food services management graduates make about $35,895. That is a strong return on a $16,321 median debt.
Central Arizona College landed the #15 spot for restaurant/food services management value this year. Located in the rural area of Coolidge, Central Arizona College is a moderately-sized public university. Students from in state pay about $2,250 in tuition and fees, compared with $4,500 for out-of-state students. Typical student debt for restaurant/food services management graduates is $11,635. Early-career restaurant/food services management graduates make about $48,826. Set against $11,635 in median debt, that is a healthy payoff.
Guam Community College earned the #16 position for value in restaurant/food services management this year. Set in the suburb of Mangilao, Guam Community College is a small public institution. In-state tuition and fees average $3,414, with out-of-state students paying around $4,614. Early-career restaurant/food services management graduates make about $14,091.
Gwinnett Technical College came in at #17 for value in restaurant/food services management this year. Located in the suburb of Lawrenceville, Gwinnett Technical College is a large public university. The average in-state cost of tuition and fees is $3,524, with out-of-state students paying around $6,092. Students borrow a median of $18,048 to complete the restaurant/food services management program here. Early-career restaurant/food services management graduates make about $39,288. Weighed against typical debt, the earnings make a compelling case for value.
College Of Dupage came in at #18 for value in restaurant/food services management this year. College Of Dupage is a very large public school located in the suburb of Glen Ellyn. In-state tuition and fees average $4,560, with out-of-state students paying around $12,750. Students borrow a median of $12,492 to complete the restaurant/food services management program here. Soon after graduation, restaurant/food services management degree recipients from College Of Dupage generally make around $43,025. Weighed against typical debt, the earnings make a compelling case for value.
Atlantic Cape Community College ranked #19 on our 2027 list of the best value restaurant/food services management schools. Located in the rural area of Mays Landing, Atlantic Cape Community College is a moderately-sized public university. Students from in state pay about $5,594 in tuition and fees, with out-of-state students paying around $8,350. Restaurant/food Services Management graduates carry a median of $12,002 in student loans. Restaurant/food Services Management graduates of Atlantic Cape Community College earn a median of $37,141 early in their careers. Set against $12,002 in median debt, that is a healthy payoff.
Seminole State College Of Florida earned the #20 position for value in restaurant/food services management this year. Set in the city of Sanford, Seminole State College Of Florida is a very large public institution. In-state tuition and fees average $3,122, compared with $11,447 for out-of-state students. Restaurant/food Services Management graduates carry a median of $18,419 in student loans. Soon after graduation, restaurant/food services management degree recipients from Seminole State College Of Florida generally make around $48,049. That is a strong return on a $18,419 median debt.
National University College Bayamon placed #21 among the best values for restaurant/food services management. Located in the city of Bayamon, National University College Bayamon is a very large private for-profit university. Students from in state pay about $12,723 in tuition and fees, with out-of-state students paying around $13,886. Students borrow a median of $5,500 to complete the restaurant/food services management program here. Early-career restaurant/food services management graduates make about $16,255. Weighed against typical debt, the earnings make a compelling case for value.
Palm Beach State College placed #22 among the best values for restaurant/food services management. Palm Beach State College is a very large public school located in the suburb of Lake Worth. Students from in state pay about $3,050 in tuition and fees, with out-of-state students paying around $10,910. Restaurant/food Services Management graduates carry a median of $12,518 in student loans. Early-career restaurant/food services management graduates make about $42,501. Set against $12,518 in median debt, that is a healthy payoff.
Universidad Del Este placed #23 among the best values for restaurant/food services management. Set in the suburb of Carolina, Universidad Del Este is a moderately-sized private not-for-profit institution. The average in-state cost of tuition and fees is $7,750. Restaurant/food Services Management graduates carry a median of $14,108 in student loans. Restaurant/food Services Management graduates of Universidad Del Este earn a median of $14,978 early in their careers. That is a strong return on a $14,108 median debt.
Central Texas College ranked #24 on our 2027 list of the best value restaurant/food services management schools. Set in the suburb of Killeen, Central Texas College is a large public institution. The average in-state cost of tuition and fees is $3,750, compared with $7,500 for out-of-state students. Students borrow a median of $11,290 to complete the restaurant/food services management program here. Restaurant/food Services Management graduates of Central Texas College earn a median of $53,086 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
University Of Nevada Las Vegas came in at #25 for value in restaurant/food services management this year. Located in the city of Las Vegas, University Of Nevada Las Vegas is a very large public university. Expect in-state tuition and fees of around $9,748, while out-of-state students pay about $27,411. Typical student debt for restaurant/food services management graduates is $19,003. Soon after graduation, restaurant/food services management degree recipients from University Of Nevada Las Vegas generally make around $50,039. Weighed against typical debt, the earnings make a compelling case for value. Roughly 96% of applicants are accepted.
Rest of the Top 42 Best Value Restaurant/Food Services Management Schools
Not far behind, these schools also offered excellent value in restaurant/food services management:
Narrow Restaurant/Food Services Management Schools by Region
View All Rankings >
Restaurant/Food Services Management is one of many programs to choose from within the area of study. Browse the parent area of study.
Notes and References
This ranking is produced by College Factual (MF_RANKING_2025), 2027 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 42 schools evaluated.
*Averages shown above reflect the top 42 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
