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The bachelor's program at The Culinary Institute of America was ranked #1 on College Factual's Best Schools for baking & pastry arts list. It is also ranked #1 in New York.
During the 2020-2021 academic year, Culinary Institute of America handed out 1 bachelor's degrees in baking & pastry arts/baker/pastry chef.
Take a look at the following statistics related to the make-up of the baking & pastry arts majors at Culinary Institute of America.
The baking & pastry arts program at The Culinary Institute of America awarded 201 associate's degrees in 2020-2021. About 14% of these degrees went to men with the other 86% going to women.
The following table and chart show the ethnic background for students who recently graduated from Culinary Institute of America with a associate's in baking & pastry arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 15 |
| Black or African American | 12 |
| Hispanic or Latino | 41 |
| White | 85 |
| Non-Resident Aliens | 26 |
| Other Races | 22 |
All of the 1 students who graduated with a Bachelor’s in baking & pastry arts from The Culinary Institute of America in 2021 were women.
The majority of the students with this major are white. About 100% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Culinary Institute of America with a bachelor's in baking & pastry arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 479 |
| Culinary Science/Culinology | 53 |
| Other Culinary Arts & Related Services | 32 |
View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >
More about our data sources and methodologies.
