Compare Culinary Institute of America’s Scorecard to Other Colleges

Review Culinary Institute of America’s educational quality, value, diversity and more. How does Culinary Institute of America compare to other colleges nationally, regionally, and in the state?

	Stat	Grade	Rank
Value for your Money
Nationwide	N/A	N/A	N/A
Region (Middle Atlantic)	N/A	N/A	N/A
State (New York)	N/A	N/A	N/A

Student Body Caliber
Admissions Selectivity	97.7%	C	1,756 of 3,678
Average Combined Old SAT Score (Math & Reading)	N/A	N/A	N/A
Average Combined New SAT Score	N/A	N/A	N/A
Educational Resources
Student to Faculty Ratio	18 : 1	D	2,622 of 3,794
Percentage of Full-Time Teachers	75.9%	A-	604 of 4,040
Average Faculty Compensation	$7,633	B-	868 of 2,371
Expenditures per Student	$15,136	A-	478 of 2,572
Degree Completion
Freshman Retention Rate	77.0%	B	1,030 of 3,392
Graduation Rate	N/A	N/A	N/A
Graduation Rate Boost	Better Than Expected	A	146 of 2,108
Post Graduation Earnings
Average Following Graduation	$37,000	B	1,108 of 3,458
Boost Following Graduation	+$1,013	B+	461 of 1,824
Average Mid-Career	$46,000	B-	1,153 of 3,458
Boost Mid-Career	+$1,013	B+	461 of 1,824
Student Loan Default Rate	7.8%	C	1,645 of 3,277
Diversity
Ethnic Diversity	Best	A-	620 of 3,732
Male to Female Diversity	Best	A+	239 of 3,732
Geographic Diversity	Best	A	91 of 3,452

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