2022 Most Popular Associate Degree Colleges for Culinary Arts/Chef Training in New York

1

Culinary Institute of America
Hyde Park, NY

Culinary Institute of America is one of the most popular schools in the country for getting an associate degree in culinary arts/chef training. The Culinary Institute of America is a small private not-for-profit school located in the large suburb of Hyde Park. Potential students might also be interested to know that the school ranks #1 in quality for associate degrees in culinary arts/chef training in New York.

There were approximately 342 culinary arts/chef training students who graduated with this degree at The Culinary Institute of America in the most recent data year.

2

Monroe College
Bronx, NY

Monroe College is one of the most popular schools in the country for getting an associate degree in culinary arts/chef training. Monroe College is a moderately-sized private for-profit college located in the large city of Bronx. You also may be intersted to know that the school ranks #4 in quality for associate degrees in culinary arts/chef training in New York.

There were approximately 68 culinary arts/chef training individuals who graduated with this degree at Monroe College in the most recent data year.

3

Niagara County Community College
Sanborn, NY

Niagara County Community College is one of the most popular schools in the country for getting an associate degree in culinary arts/chef training. Located in the rural area of Sanborn, Niagara County Community College is a public college with a small student population. You also may be intersted to know that the school ranks #3 in quality for associate degrees in culinary arts/chef training in New York.

There were roughly 51 culinary arts/chef training individuals who graduated with this degree at Niagara County Community College in the most recent data year.

4

SUNY Schenectady County Community College
Schenectady, NY

Any student pursuing a degree in an associate degree in culinary arts/chef training has to look into SUNY Schenectady County Community College. SUNY Schenectady is a small public college located in the small city of Schenectady. Potential students might also be interested to know that the school ranks #6 in quality for associate degrees in culinary arts/chef training in New York.

There were about 46 culinary arts/chef training students who graduated with this degree at SUNY Schenectady in the most recent data year.

5

Erie Community College
Buffalo, NY

Erie Community College is a moderately-sized public college located in the city of Buffalo.

There were about 23 culinary arts/chef training students who graduated with this degree at Erie Community College in the most recent data year.

6

Suffolk County Community College
Selden, NY

Suffolk County Community College is a fairly large public college located in the large suburb of Selden. This isn't the only ranking where the school placed. It's also #7 in quality for associate degrees in culinary arts/chef training in New York.

There were about 20 culinary arts/chef training students who graduated with this degree at Suffolk County Community College in the most recent year we have data available.

7

Adirondack Community College
Queensbury, NY

SUNY Adirondack is a small public college located in the small suburb of Queensbury.

There were approximately 15 culinary arts/chef training students who graduated with this degree at SUNY Adirondack in the most recent data year.

7

Alfred State College
Alfred, NY

Located in the town of Alfred, Alfred State is a public college with a small student population. Potential students might also be interested to know that the school ranks #5 in quality for associate degrees in culinary arts/chef training in New York.

There were approximately 15 culinary arts/chef training students who graduated with this degree at Alfred State in the most recent data year.

9

SUNY Cobleskill
Cobleskill, NY

SUNY Cobleskill is a small public school located in the town of Cobleskill. You also may be intersted to know that the school ranks #8 in quality for associate degrees in culinary arts/chef training in New York.

There were about 13 culinary arts/chef training students who graduated with this degree at SUNY Cobleskill in the most recent year we have data available.

10

Finger Lakes Community College
Canandaigua, NY

Finger Lakes Community College is a moderately-sized public college located in the rural area of Canandaigua.

There were roughly 9 culinary arts/chef training students who graduated with this degree at Finger Lakes Community College in the most recent year we have data available.