2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k
9
Ranked Colleges
472
Degrees Awarded
$15,500
Avg Net Price*
When pursuing a degree in today’s world, students have many different options to choose from. College Factual has developed its “Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k” ranking as one item you can use to help make this decision.
In 2020-2021, 4,322 people earned their degree in baking and pastry arts/baker/pastry chef, making the major the 367th most popular in the United States.
Across the Middle Atlantic region, there were 472 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k” ranking analyzed 9 colleges that offered a degree in baking and pastry arts/baker/pastry chef. The schools that top this list are recognized because they have great baking and pastry arts/baker/pastry chef programs and cost less that schools of similar quality.
To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the baking and pastry arts/baker/pastry chef program at the school. For more information, check out our ranking methodology.
One Size Does Not Fit All
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k” list, to help you choose the best school for you.
You can create your own custom comparison that focuses on the factors most important to you using our tool, College Combat. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.
Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k
The following schools top our list of the Best Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k.
Top 9 Best Value Colleges for Baking & Pastry Arts/Baker/Pastry Chef (Income $30-$48k) in the Middle Atlantic Region
You’ll be in good company if you decide to attend Niagara County Community College. It ranked #1 on our 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k list. Sanborn, New York is the setting for this small institution of higher learning. The public school handed out ’s baking and pastry arts degrees to 32 students in 2020-2021.
In addition to being on our middle atlantic region baking & pastry arts students whose families make $30-$48k list, Niagara County Community College has also earned the #4 rank in our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” ranking. It costs about $3,817 for Middle Atlantic Region Baking & Pastry Arts students whose families make $30-$48k per year to attend Niagara County Community College.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at Niagara County Community College
You’ll join some of the best and brightest minds around if you attend Hudson County Community College. The school came in at #2 for the Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k. Located in Jersey City, New Jersey, this medium-sized public school handed out 12 degrees to qualified ’s baking and pastry arts students in 2020-2021.
In addition to being on our middle atlantic region baking & pastry arts students whose families make $30-$48k list, HCCC has also earned the #3 rank in our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” ranking. The yearly cost to attend HCCC is $5,842 for Middle Atlantic Region Baking & Pastry Arts students whose families make $30-$48k.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at Hudson County Community College
You’ll be in good company if you decide to attend Monroe College. It ranked #3 on our 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k list. Bronx, New York is the setting for this medium-sized institution of higher learning. The private for-profit school handed out ’s baking and pastry arts degrees to 14 students in 2020-2021.
In addition to being on our middle atlantic region baking & pastry arts students whose families make $30-$48k list, Monroe College has also earned the #6 rank in our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” ranking. It costs about $11,649 for middle atlantic region baking & pastry arts students whose families make $30-$48k per year to attend Monroe College.
Full Monroe College Baking & Pastry Arts/Baker/Pastry Chef Report
You’ll be in good company if you decide to attend Sullivan County Community College. It ranked #4 on our 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k list. Sullivan County Community College is a small public school situated in Loch Sheldrake, New York. It awarded 3 ’s baking and pastry arts degrees in 2020-2021.
SUNY Sullivan also took the #8 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” ranking. It costs about $8,682 for middle atlantic region baking & pastry arts students whose families make $30-$48k per year to attend SUNY Sullivan.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at SUNY Sullivan
You’ll be in good company if you decide to attend Culinary Institute of America. It ranked #5 on our 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k list. The Culinary Institute of America is a small school located in Hyde Park, New York that handed out 202 ’s baking and pastry arts degrees in 2020-2021.
The Culinary Institute of America also made our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” list, coming in at #1. It costs about $23,166 for Middle Atlantic Region Baking & Pastry Arts students whose families make $30-$48k per year to attend Culinary Institute of America.
Full The Culinary Institute of America Baking & Pastry Arts/Baker/Pastry Chef Report
Alfred State College landed the #6 spot on the 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k ranking. Alfred State is a small public school situated in Alfred, New York. It awarded 10 ’s baking and pastry arts degrees in 2020-2021.
As a testament to the quality of education offered at Alfred State, the school also landed the #7 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” ranking. The yearly cost to attend Alfred State is $15,252 for Middle Atlantic Region Baking & Pastry Arts students whose families make $30-$48k.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Alfred State College
Paul Smiths College of Arts and Science did quite well in the 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k ranking, coming in at #7. Paul Smiths College of Arts and Science is located in Paul Smiths, New York and, has a small student population. In 2020-2021, this school awarded 5 ’s baking and pastry arts degrees to qualified students.
Paul Smith’s College did well in our major quality rankings, too. It placed #2 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” list. It costs about $20,301 for middle atlantic region baking & pastry arts students whose families make $30-$48k per year to attend Paul Smiths College of Arts and Science.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at Paul Smiths College of Arts and Science
With a ranking of #8, Pennsylvania College of Technology did quite well on the 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k list. Penn College is a small public school situated in Williamsport, Pennsylvania. It awarded 7 ’s baking and pastry arts degrees in 2020-2021.
Penn College did well in our major quality rankings, too. It placed #5 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” list. The yearly cost to attend Penn College is $22,232 for Middle Atlantic Region Baking & Pastry Arts students whose families make $30-$48k.
Full Penn College Baking & Pastry Arts/Baker/Pastry Chef Report
The Restaurant School at Walnut Hill College landed the #9 spot on the 2023 Best Value Baking & Pastry Arts Schools in the Middle Atlantic Region For Those Making $30-$48k ranking. Located in Philadelphia, Pennsylvania, this small private for-profit school awarded 38 diplomas to qualified ’s baking and pastry arts students in 2020-2021.
The Restaurant School at Walnut Hill College also took the #9 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Middle Atlantic Region” ranking. It costs about $28,614 for Middle Atlantic Region Baking & Pastry Arts students whose families make $30-$48k per year to attend The Restaurant School at Walnut Hill College.
Full The Restaurant School at Walnut Hill College Baking & Pastry Arts/Baker/Pastry Chef Report
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
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